Istanbul short stay is ideal to discover the magical sites in Old Istanbul and during your Bosphorus Cruise
The city is also known as the pearl of the East and the jewel of the West as it stands on the divide between two very different cultures, religions, and social views.
Historically and geographically this great city has the weight of a nation behind it and a country that claims one of the seven wonders of the world.
At a glance
|Day 1||Welcome to Istanbul. Transfer to your hotel|
|Day 2||Full day Istanbul tour incl. lunch|
|Day 3||Full day Bosphorus Cruise and Two continents tour incl. lunch|
|Day 4||Tour services end with transfer to Istanbul Airport|
> Private return transfers between Airport and hotel
> Istanbul tour includes a visit to St Sophia Museum, Blue Mosque, Hippodrome, and Grand Bazaar
> Visit the Spice Bazaar, cruise the Bosphorus and visit Camlica Hill for an unforgettable view of the city
Istanbul - Arrival Day
- Welcome to Turkey Istanbul Airport.
- Meet with our representative at Istanbul Airport for transfer to your hotel & check-in.
- Overnight in Istanbul
Istanbul City Tour (B/L)
- After breakfast, depart on a morning tour of Istanbul.
- Full day Istanbul tour. Visit the Topkapi Palace, Suleymaniye Mosque, St Sophia Museum, Blue Mosque, Hippodrome and Grand Bazaar
- Guests will be picked up at their hotel around 08:00 am.
- Drive towards the Golden Horn, the waterway that feeds into the Bosphorus Strait and the Sea of Marmara.
- Our first stop will be the Spice Bazaar (also known as the Egyptian Bazaar).
- Afterwards embark on a boat tour of the Bosphorus, following the European shore until we reach the second bridge, where we will double-back along the Asian shore.
- Once back on land stop for lunch at a local restaurant.
- Cross the strait for a visit to Camlica Hill offering an unforgettable view of the city
- Return to your hotel around 5:00 pm.
Note: The Spice Bazaar is closed on Sunday, and will be replaced with the Pierre Loti Cafe.
- Meet and assist on arrival and departure by our local representative
- Transfer as per itinerary in AC vehicle
- Accommodation in selected hotels in double/twin sharing
- Meals: as mentioned
- Tours with Local English speaking
- Entrance fees
- International flights – Departure & Fuel taxes (Contact us for best airfares)
- Personal expenses, meals and drinks unless otherwise specified
- Travel insurance
- Turkey Visa fee
- Services not stated in the itinerary
- Rate valid for travel between 05 JAN to 31 MAR 21
Contact us for any other travel date required
Best time to go
The best times to visit Turkey’s archaeological sites and cities are in spring (Apr-May) and autumn (Sep-Oct) as the temperature is warm, but not too hot.
High summer (Jun-Aug) can be hot: best time for beach holidays. Winters can be cold and many hotels though city breaks are still an option. Turkey does offer ski options during the winter months
Turkey food & drink
Turkish food is varied and delicious. It’s often meze style – lots of small dishes to sample, including aubergine dips, calamari, borek (stuffed pastries), mashed broad beans and stuffed vine leaves – plenty of options for vegetarians, too. Local food involves a lot of meat, often in kebab form – the smell of charcoal-grilled beef, lamb and chicken permeates Turkey.
A Turkish menu includes wonderful breads, super-sweet baklava (pistachio and syrup pastry) and salty white cheeses. Despite being a Muslim country, alcohol is easy to find in Turkey, especially in the touristy coastal regions. Efes is the Turkish beer of choice. Raki, grape spirit, is potent.
Turkish coffee is pitch black, very strong and often sweet. Tea is widely drunk and served black
Culture and Language
Turkish is the official language, however, English, French and German are widely spoken in all major cities and tourist areas. Shaking hands is the common form of greetings. Hospitability is a top priority. Pointing fingers at a person a considered rude. Declining an offer is done by putting your hand over your heart. Observe dress code when visiting Islamic sites
Train travel is a very popular mode of transport between the major cities. It may be slow but can sometimes offer you some inspiring scenic moments. Coach travel is the most used way of getting around Turkey. Bus routes are relatively cheap and are most comfortable. Just about any city is connected by coach. On certain upmarket coaches, extra legroom and Wi-Fi is offered. If your journey is more than 5 hrs, a 30-minute stop is made about every three hours. Taking a taxi is by far the most convenient way of travel in major cities, but not always the quickest way. Taxis can easily be hailed on the street. Important: only take the official bright yellow taxis. If they do not have a meter, then it is a no go
The basic rule is: tip 5-10% in restaurants, cafes and bars. Hotel staff does, however, expect a tip between 5 and 20 Turkish Lira. Do not tip taxi drivers but round up the fare. Tour Guides do not depend on tips, however, if a tour has really gone beyond what your expected, a tip of between 20 and 30 Tl will be greatly appreciated